Over the past year i worked across several Italian and European cities on multiple projects for television, film and online.I’m graduated in History with a B.A. Degree from the University of Milan. My thesis was focused on the mafia’s role in the Alley’s landing in Sicily on 1943. During that period I worked as a freelance for the web-magaz... Read More

Over the past year i worked across several Italian and European cities on multiple projects for television, film and online.I’m graduated in History with a B.A. Degree from the University of Milan. My thesis was focused on the mafia’s role in the Alley’s landing in Sicily on 1943. During that period I worked as a freelance for the web-magazine “Stampo Antimafioso”, which is a project run by Sociology of Crime Organisation’s students focused on the spreading of mafia in Northern Italy and the connections with Politics nowadays.After the graduation I spent one year in Bristol in order to improve my language skills, where I used to work also as a Chef. In 2016 I earned a M.A. Degree in screenwriting and producing from LUISS Business School in Rome. In 2015 I started to write and produce short films and music videos. Among them I co-wrote and curated the production of: “Haze” a short filmed in English, and "Un Arbitro in fuorigioco" (The Referee on Offside).As Assistant producer i worked from may 2016 to february 2017 for Anthos Produzioni - based in Rome - on the documentary series: “Lady Travellers” broadcasted on Rai Storia Channel, “L’Opera Italiana” broadcasted on Rai 5 Channel and the movie “L’amore rubato” co-produced with Rai Cinema.I belive that I’ve devolped skills to work on the production line and within the development staff. I'm a higly organised, detail orientaited, quick to pick up new skills and a strong team player. My travelling experience, including studying, working and living abroad helped me to gain a deep understanding of and adaptation to different culturesFew month ago I decided to move in England to start working in UK industry. Despite I grown a little experience in this industry I am not afraid to start from the bottom in order to enter and start to be familiar with an industry that have many differences with the italian one Read Less